Love Your Food – Healthy Living With Tasty Food

Pulled BBQ Pork Sliders
- October 30, 2019
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- Tastes Of Summer
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- 0 Comments
This recipe is perfect for those hot summer days when the idea of standing in front of a hot stove is more than you can stand. All you need to…
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Potato, Sausage, and Broccoli Breakfast Casserole
- October 30, 2019
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- Breakfast and Brunch
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- 0 Comments
Prep time: 10 minutesCook time: 45 minutesServes: 4 Ingredients: Non-stick cooking spray½ lb. bulk Italian sausage (no casings)1 small red onion, diced1 large russet or Idaho potato, diced2 large eggs3…
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No-Churn Salted Caramel & Pecan Ice Cream
- October 30, 2019
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- Tastes Of Summer
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- 0 Comments
Have you avoided making ice cream at home because you don’t have an ice cream maker and you can’t justify buying another piece of kitchen equipment you’ll only use on…
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BLT with Creamy Avocado Spread
- October 30, 2019
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- Soups, Salads and Sandwiches
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- 0 Comments
When it comes down to it, most sandwich “recipes” are actually just templates because there are so many options available in terms of bread, cheese, meat, vegetables and condiments you…
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Mixed Green Salad with Warm Goat Cheese Croutons
- October 30, 2019
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- Tastes Of Summer
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- 0 Comments
In this recipe, the warm goat cheese croutons are the main focal point. They are substantial enough on their own to pair perfectly with a basic bed of mixed greens…
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Baked Sweet Potato Frittata
- October 30, 2019
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- Breakfast and Brunch
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- 0 Comments
Prep time: 15 minutes Cook time: 35-40 minutes Serves: 4 This recipe can also be prepared from start to finish in a large, well-seasoned cast iron frying pan (skillet). However,…
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Cod Caponata
- October 30, 2019
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- Tastes of Southern Italy
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- 0 Comments
Tip: Substitute strained tomatoes if passata is not available. Prep time: 15 minutes Cook time: 35-40 minutes Serves: 4-6 Ingredients: 1/4 c. extra virgin olive oil, divided 1 medium white…
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Sparkling Blackberry Basil Cocktail
- September 23, 2019
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- Tastes Of Summer
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- Comments Off on Sparkling Blackberry Basil Cocktail
Prep time: 10 minutesCook time: 5 minutesServes 4-6Ingredients: 8-10 large fresh or frozen blackberries3 T. fresh basil, torn¼ c. honey, preferably local¼ c. water4 oz. Elderflower liqueur (optional)1 750 ml…
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Roasted Brussels Sprouts with Balsamic Glaze
- September 23, 2019
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- 5 Ingredient Recipes
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- 1 Comment
This satisfying side dish goes beyond basic, boring Brussels sprouts with its rich oven-roasted flavour enhanced with just a hint of sweetness. The combination of sweet and savoury elements in…
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Cloud Eggs with Asiago Cheese & Chives
- September 23, 2019
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- 5 Ingredient Recipes
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- Comments Off on Cloud Eggs with Asiago Cheese & Chives
If you are tired of ho hum eggs for breakfast, this recipe is for you. Cloud eggs come together in just a few minutes and they taste wonderful. Reach for…
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