Herb-Roasted Chicken with Red Potatoes & Kale

Herb-Roasted Chicken with Red Potatoes & Kale
- October 30, 2019
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- Sheet Pan Dinners
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For best results, use a larger three-quarter size sheet pan instead of a standard 13” x 18” half sheet pan for this recipe. This will allow the vegetables enough room…
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Pulled BBQ Pork Sliders
- October 30, 2019
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- Tastes Of Summer
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This recipe is perfect for those hot summer days when the idea of standing in front of a hot stove is more than you can stand. All you need to…
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Potato, Sausage, and Broccoli Breakfast Casserole
- October 30, 2019
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- Breakfast and Brunch
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Prep time: 10 minutesCook time: 45 minutesServes: 4 Ingredients: Non-stick cooking spray½ lb. bulk Italian sausage (no casings)1 small red onion, diced1 large russet or Idaho potato, diced2 large eggs3…
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No-Churn Salted Caramel & Pecan Ice Cream
- October 30, 2019
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- Tastes Of Summer
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Have you avoided making ice cream at home because you don’t have an ice cream maker and you can’t justify buying another piece of kitchen equipment you’ll only use on…
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BLT with Creamy Avocado Spread
- October 30, 2019
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- Soups, Salads and Sandwiches
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When it comes down to it, most sandwich “recipes” are actually just templates because there are so many options available in terms of bread, cheese, meat, vegetables and condiments you…
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Mixed Green Salad with Warm Goat Cheese Croutons
- October 30, 2019
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- Tastes Of Summer
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In this recipe, the warm goat cheese croutons are the main focal point. They are substantial enough on their own to pair perfectly with a basic bed of mixed greens…
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Baked Sweet Potato Frittata
- October 30, 2019
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- Breakfast and Brunch
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Prep time: 15 minutes Cook time: 35-40 minutes Serves: 4 This recipe can also be prepared from start to finish in a large, well-seasoned cast iron frying pan (skillet). However,…
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Cod Caponata
- October 30, 2019
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- Tastes of Southern Italy
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Tip: Substitute strained tomatoes if passata is not available. Prep time: 15 minutes Cook time: 35-40 minutes Serves: 4-6 Ingredients: 1/4 c. extra virgin olive oil, divided 1 medium white…
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Sparkling Blackberry Basil Cocktail
- October 30, 2019
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- Tastes Of Summer
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Prep time: 10 minutesCook time: 5 minutesServes 4-6Ingredients: 8-10 large fresh or frozen blackberries3 T. fresh basil, torn¼ c. honey, preferably local¼ c. water4 oz. Elderflower liqueur (optional)1 750 ml…
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Roasted Brussels Sprouts with Balsamic Glaze
- October 30, 2019
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- 5 Ingredient Recipes
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- 1 Comment
This satisfying side dish goes beyond basic, boring Brussels sprouts with its rich oven-roasted flavour enhanced with just a hint of sweetness. The combination of sweet and savoury elements in…
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Cloud Eggs with Asiago Cheese & Chives
- October 30, 2019
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- 5 Ingredient Recipes
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If you are tired of ho hum eggs for breakfast, this recipe is for you. Cloud eggs come together in just a few minutes and they taste wonderful. Reach for…
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